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Pure Vodka
00 / 100
Limited Batch Allocation Now Open SECURE YOUR ALLOCATION
THE FOUNDATION

PURE AT HEART.
PURE CLASSIC.

Our baseline starts here. Meticulously distilled five times from organic grains and proofed with pristine water. A crystal-clear, razor-sharp baseline of exceptional smoothness.

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THE INFUSION

PINEAPPLE

A vibrant, high-contrast tropical burst. Infused with ripe pineapple slices and wrapped in dynamic, refreshing water splashes.

THE INDULGENCE

CARAMEL

An elegant, sophisticated finale. Warm golden-amber hues of premium caramelized sugars swirling into a buttery, luxury liqueur texture.

PURE SPIRIT.
CRAFTED FOR THE UNCOMPROMISING.

CRAFTED TO PERFECTION

Behind the exquisite architecture of PURE VODKA.

ALCOHOL BY VOL
40.0%*
Perfect institutional-grade proofing level.
DISTILLATION
5x
Multi-stage columnar distillation cycle.
FILTRATION
ACTIVE
Slow carbon-bed polishing filtration.
SOURCE
GRAIN
100% organic locally-sourced single-origin wheat.
"We set out to remove the noise. To create a spirit so singularly refined that it becomes an empty canvas for sensory mastery."
THE MASTER DISTILLER
THE ALLOCATION
Three sought-after releases · Limited batches
Pure Classic 01 Pure Classic 750 ML · 40%
Pure Pineapple 02 Pure Pineapple 750 ML
Pure Caramel 03 Pure Caramel 750 ML
The Full Set Reserve all three in a bespoke wood crate. Secure your allocation

SECURE YOUR BOTTLE

Each batch of PURE VODKA is hand-labeled, registered, and shipped in bespoke luxury wood-crate boxes.

PRE-ORDER COLLECTION EXPLORE TECHNICAL DETAILS
A Nyathi Corporation brand ↗
* Must be of legal drinking age. Enjoy responsibly.
SIGNATURE SERVES
Six serves · Two per flavour

Pure Classic

Serve 01 · Coupe

Vodka
Martini

  • Pure Classic60 ml
  • Dry vermouth10 ml
  • Lemon twistGarnish

Stir with ice for thirty seconds until frost-cold. Strain into a chilled coupe and express the lemon twist over the surface.

Serve 02 · Copper Mug

Moscow
Mule

  • Pure Classic50 ml
  • Fresh lime juice15 ml
  • Ginger beer120 ml
  • Lime wheel & mintGarnish

Build over cubed ice in a copper mug, top with ginger beer and stir once. Garnish with a lime wheel and a mint sprig.

Pure Pineapple

Serve 03 · Coupe

French
Martini

  • Pure Pineapple45 ml
  • Raspberry liqueur15 ml
  • Pineapple juice45 ml

Shake hard with ice until the tin frosts, then fine-strain into a chilled coupe — the juice whips into a signature silky foam crown.

Serve 04 · Highball

Bay
Breeze

  • Pure Pineapple50 ml
  • Cranberry juice90 ml
  • Pineapple juice30 ml
  • Lime wedgeGarnish

Build over cubed ice in a tall highball, cranberry first so the colours layer. Stir gently and finish with a lime wedge.

Pure Caramel

Serve 05 · Coupe

Caramel
Espresso Martini

  • Pure Caramel40 ml
  • Coffee liqueur20 ml
  • Fresh espresso30 ml
  • Coffee beans3

Shake hard with ice while the espresso is still hot, double-strain into a chilled coupe and crown the crema with three coffee beans.

Serve 06 · Rocks Glass

Salted Caramel
White Russian

  • Pure Caramel45 ml
  • Coffee liqueur25 ml
  • Fresh cream30 ml
  • Flaked sea saltPinch

Build the vodka and liqueur over a large ice block, float the cream over a bar spoon and finish with a pinch of flaked sea salt.

Serve 07 · Off the menu

The Afritini

Whipped up behind the bar — PURE VODKA, a homemade infusion and a proper hard shake. No spec sheet for this one. Watch the pour instead.

Filmed in-house · 0:19

Measures in millilitres · Enjoy responsibly